SPECIAL offers

On December 9th, local flavors and knowledge will be celebrated at Octant Praia Verde. In a welcoming and familiar atmosphere, 4 local cooks enter Chef David Domingues' kitchen to prepare a homemade meal with the most traditional flavors of the Algarve.

As if you were at the home of Mrs. Isabel, Mr. Paulo, Mrs. Natália and Mrs. Lena, dinner on the 9th will be prepared with great care.

AGENDA :
- December 8th: check-in at Octant Praia Verde
- December 9th:
Suggestions for day trips around Castro Marim and Vila Real de Santo António
Dinner (8pm) "Like at HOME"
After dinner you can talk to Mrs. Isabel, Mr. Paulo, Mrs. Natália, Mrs. Lena and Chef David David to discover all the secrets of the dishes you will taste.
- December 10th: check-out

MENU :
- On the table: Homemade bread, Algarve carrots and olives
- Snack: Horse mackerel, saddled anchovy, partridge with vinaigrette
- Main: Tuna belly stew, Spare ribs in the wood oven with corn porridge, grains and bacon
- Dessert: Fig tart, Almond tart
- Dried fig stars to accompany coffee

The stay includes: two nights' accommodation for two people, breakfast, tour suggestions and dinner on the 9th with local chefs.

Special rates for children, individual or third adult reservations, please contact us directly.

More details here.